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Position: Commis Chef De Partie - 3AA Rosette Hotel Restaurant - Central London
Location: Central London,London
Position Type: employed
Sectors/Categories: hotel
Salary: GBP 15680.00
Job description
The successful Commis chef shoud be from a minimum of 2AA rosette hotel or restaurant You should have at least 2years experience ina fine dining setting as the Commis Chef Being the Commis Chef you will be very enthusiastic and have a genuine passion for producing high quality food from fresh ingredients you will have a good knowledge of the kitchen and the different sections and able to create sauce etc from scartch This is a great opportunity for a Commis Chef to grow and improve on their knowledge
Client Profile
Our client is a Prestigious 5 star 3AA hotel based in City London They work with fresh local seasonal produce in providing mouth watering and innovative dishes The hotel is popular with leisure and business guests and also is well placed as a venue for conferences functions as well as private dining They seek a ambitious Commis chef who is looking for development in a growing environment and a chance to work with a well established Head Chef
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Company Name: Kydis Ltd
Advertised On: UJOB (Vazzee UK Limited)
Date Posted: 04 November 2011
