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Position: Pastry Chef -AA Rosette Trendy London Restaurant
Location: south west london,London
Position Type: employed
Sectors/Categories: hotel
Salary: GBP 24000.00
The ideal Pastry Chef needs to have a background in pastry in quality led establishments where all pastry desserts and puddings are made on the premisesAs Pastry chef you must be willing to work hard want to learn and have a huge passion for food whilst working alongside an outstanding Head chef
This is a AA rosette restaurant with a well established Head chef You should have at least 2 to 3years in pastry experience in a rosette or good qulaity hotelrestaurant As the Pastry chef you will have developed a high standard of cooking skills You will have good skills and knowledge in chocolate sugar work and icecream and creating new concepts and menu contribution
Client Profile
Our client is a prestigious Restaurant based in South West London This a very funky venue serving some excellent cuisines They believe in serving authentic original food to their clientele The team is head up by a well established Head chef and they seek a very creative and enthusiatic Pastry Chef...
Company Name: Kydis Ltd
Advertised On: UJOB (Vazzee UK Limited)
Date Posted: 04 November 2011
