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The UK Job Search Engine |
What Job, Where?
Enter job title and location above e.g. Sales Manager London |
1 to 6 of 6 UK Jobs Found (0.03 seconds)
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Cardiff (Caerdydd),Cardiff - GBP 20000.00
Junior Sous Chef 2 Rosette Newport Cardiff South Wales 20000 Plus Tips and Live in Junior Sous Chef required for this Luxury Resort Hotel and Sporting Estate to work in the main kitchen to assist with the smooth running of the all fresh Brasserie kitchen The Head Chef is looking for a...
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Cardiff,Glamorgan - GBP 25000.00
We are looking for a strong sous chef to back up the head chef in a busy site in Cardiff with a salary of up to 25000 per year and great promotional prospects this company is about to explode onto the restaurant scene It completely redefines casual dining from its bustling breakfasts to busy...
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Axbridge,Somerset - GBP 23000.00
This country hotel based in Axbridge is looking to recruit an experienced Banqueting Sous Chef The hotel is a popular conference and wedding reception venue and the Banqueting Sous Chef will need previous experience of catering for weddings and conferences for up to 150 guests You will also be...
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Axbridge,Somerset - GBP 23000.00
This country house hotel based in Axbridge Somerset is looking for a Sous Chef to join their kitchen brigade The Sous Chef will work alongside the Head Chef and will assist with the preparation a creation of fresh and exciting dishes Your duties will include managing a small kitchen team which will...
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Gloucester,Gloucestershire - GBP 19101.00
Do you have experience as a Chef Sous Chef or Head Chef level ideally with some front of house experience as well Are you looking for a new challenge and the opportunity to move into NVQ assessing or an opportunity to further your career as an Assessor This rewarding role will allow you to draw on...
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MONMOUTHSHIRE, Wales - £18000 -£20000/annum
Having lived in nearby Abergavenny, we know this restaurant, with rooms built around a 17th Century Coaching Inn and its owners intimately and as such can highly recommend this position to any Sous Chef that likes to cook with Seasonal local produce....
